Shyang-Chwen Sheu: search on Z-Library

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1

High molecular weight of polysaccharides from Hericium erinaceus against amyloid beta-induced neurotoxicity

Cheng, Jai-Hong, Tsai, Chia-Ling, Lien, Yi-Yang, Lee, Meng-Shiou, Sheu, Shyang-Chwen

Journal:

BMC Complementary and Alternative Medicine

Year:

2016

Language:

english

File:

PDF, 2.93 MB

english, 2016

2

Rapid and specific detection of mango (Mangifera indica) in processed food using an isothermal nucleic acid amplification assay

Sheu, Shyang-Chwen, Tsou, Po-Chuan, Lien, Yi-Yang, Lee, Meng-Shiou

Journal:

European Food Research and Technology

Year:

2020

Language:

english

File:

PDF, 1.08 MB

english, 2020

3

Immunomodulatory effects of polysaccharides isolated from Hericium erinaceus on dendritic cells

Sheu, Shyang-Chwen, Lyu, Ying, Lee, Meng-Shiou, Cheng, Jai-Hong

Journal:

Process Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.66 MB

english, 2013

4

Immunomodulating Activity of Nymphaea rubra Roxb. Extracts: Activation of Rat Dendritic Cells and Improvement of the TH1 Immune Response

Cheng, Jai-Hong, Lee, Shau-Yu, Lien, Yi-Yang, Lee, Meng-Shiou, Sheu, Shyang-Chwen

Journal:

International Journal of Molecular Sciences

Year:

2012

Language:

english

File:

PDF, 1.35 MB

english, 2012

5

Enzyme Production and Growth of Aspergillus oryzae S. on Soybean Koji Fermentation

Chancharoonpong, Chuenjit, Hsieh, Pao-Chuan, Sheu, Shyang-Chwen

Journal:

APCBEE Procedia

Year:

2012

Language:

english

File:

PDF, 440 KB

english, 2012

6

Effect of Different Combinations of Soybean and Wheat Bran on Enzyme Production from Aspergillus oryzae S

Chancharoonpong, Chuenjit, Hsieh, Pao-Chuan, Sheu, Shyang-Chwen

Journal:

APCBEE Procedia

Year:

2012

Language:

english

File:

PDF, 276 KB

english, 2012

7

Development of qualitative and quantitative PCR analysis for meat adulteration from RNA samples

Cheng, Jai-Hong, Chou, Hsiao-Ting, Lee, Meng-Shiou, Sheu, Shyang-Chwen

Journal:

Year:

2016

Language:

english

File:

PDF, 749 KB

english, 2016

8

Development and characterization of a potential diagnostic monoclonal antibody against capsid protein VP1 of the chicken anemia virus

Lien, Yi-Yang, Huang, Chi-Hung, Sun, Fang-Chun, Sheu, Shyang-Chwen, Lu, Tsung-Chi, Lee, Meng-Shiunn, Hsueh, Shu-Chin, Chen, Hsi-Jien, Lee, Meng-Shiou

Journal:

Journal of Veterinary Science

Year:

2012

Language:

english

File:

PDF, 908 KB

english, 2012

9

Identification of the NLS and NES motifs of VP2 from chicken anemia virus and the interaction of VP2 with mini-chromosome maintenance protein 3

Jai-Hong Cheng, Shyang-Chwen Sheu, Yi-Yang Lien, Meng-Shiunn Lee, His-Jien Chen, Wen-Hong Su, Meng-Shiou Lee

Journal:

BMC Veterinary Research

Year:

2012

Language:

english

File:

PDF, 1.18 MB

english, 2012

10

The rapid and sensitive detection of edible bird's nest (Aerodramus fuciphagus) in processed food by a loop-mediated isothermal amplification (LAMP) assay

Lee, Meng-Shiou, Huang, Jhong-Yong, Lien, Yi-Yang, Sheu, Shyang-Chwen

Journal:

Journal of Food and Drug Analysis

Year:

2018

Language:

english

File:

PDF, 1.12 MB

english, 2018

11

Composition analysis and immuno-modulatory effect of okra (Abelmoschus esculentus L.) extract

Shyang-Chwen Sheu, Mei-Huei Lai

Journal:

Year:

2012

Language:

english

File:

PDF, 994 KB

english, 2012

12

Effect of polygalacturonase and feruloyl esterase from Aspergillus tubingensis on demucilage and quality of coffee beans

Tai, En-Sheng, Hsieh, Pao-Chuan, Sheu, Shyang-Chwen

Journal:

Process Biochemistry

Year:

2014

Language:

english

File:

PDF, 423 KB

english, 2014

13

Quantitative Detection of Poultry in Cooked Meat Products

Nikola Djurdjevic, Shyang-Chwen Sheu, Yun-Hwa P. Hsieh

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 2.51 MB

english, 2005

14

Production and partial characterization of monoclonal antibodies specific to cooked poultry meat

Shyang-Chwen Sheu, Y-H.Peggy Hsieh

Journal:

Year:

1998

Language:

english

File:

PDF, 1.08 MB

english, 1998

15

Isolation and characterization of a strain ofKlebsiella pneumoniaewith citrinin-degrading activity

Ya-Hui Chen, Shyang-Chwen Sheu, Jeng-Leun Mau, Pao-Chuan Hsieh

Journal:

World Journal of Microbiology and Biotechnology

Year:

2011

Language:

english

File:

PDF, 266 KB

english, 2011

16

Quantification of Crustacean Tropomyosin, a Major Food Allergen, in Eight Species of Taiwanese Shrimp Based on Immunoassay

Lin, Shin-You, Lee, Chih-Hung, Huang, Edward S., Sheu, Shyang-Chwen, Yu, Hsu-Sheng

Journal:

Food Analytical Methods

Year:

2018

Language:

english

File:

PDF, 705 KB

english, 2018

17

Estrogen degradation and sorption onto colloids in a constructed wetland with different hydraulic retention times

Chen, Ting-Chien, Yeh, Kuei-Jyum C., Kuo, Wen-Chien, Chao, How-Ran, Sheu, Shyang-Chwen

Journal:

Journal of Hazardous Materials

Year:

2014

Language:

english

File:

PDF, 309 KB

english, 2014

18

Development of a specific isothermal nucleic acid amplification for the rapid and sensitive detection of shrimp allergens in processed food

Sheu, Shyang-Chwen, Yu, Min-Tse, Lien, Yi-Yang, Lee, Meng-Shiou

Journal:

Year:

2020

File:

PDF, 1.70 MB

2020

19

Antioxidant properties and mutagenicity of Pinus morrisonicola and its vinegar preparation

Ya-Hui Chen, Pao-Chuan Hsieh, Jeng-Leun Mau, Shyang-Chwen Sheu

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2011

Language:

english

File:

PDF, 358 KB

english, 2011

20

Purification and Characterization of Polygalacturonase from Screened Aspergillus tubingensis for Coffee Processing

TAI, En-Sheng, HSIEH, Pao-Chuan, SHEU, Shyang-Chwen

Journal:

Food Science and Technology Research

Year:

2013

Language:

english

File:

PDF, 406 KB

english, 2013

21

Development of a Monoclonal Antibody Specific to Cooked Mammalian Meats

HSIEH, YUN-HWA P., SHEU, SHYANG-CHWEN, BRIDGMAN, ROGER C.

Journal:

Journal of Food Protection

Year:

1998

File:

PDF, 2.18 MB

1998

22

Specific, sensitive and rapid authentication of donkey-hide gelatine (CollaÂ corii asini) in processed food using an isothermal nucleic acid amplification assay

Sheu, Shyang-Chwen, Huang, Jhong-Yong, Lien, Yi-Yang, Lee, Meng-Shiou

Journal:

Journal of Food Science and Technology

Year:

2020

File:

PDF, 603 KB

2020

23

The development of loop-mediated isothermal amplification (LAMP) assays for the rapid authentication of five forbidden vegetables in strict vegetarian diets

Lee, Meng-Shiou, Su, Ting-Ying, Lien, Yi-Yang, Sheu, Shyang-Chwen

Journal:

Scientific Reports

Year:

2017

Language:

english

File:

PDF, 740 KB

english, 2017

24

Development of loop-mediated isothermal amplification (LAMP) assays for the rapid detection of allergic peanut in processed food

Sheu, Shyang-Chwen, Tsou, Po-Chuan, Lien, Yi-Yang, Lee, Meng-Shiou

Journal:

Year:

2018

Language:

english

File:

PDF, 1.34 MB

english, 2018

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